chacarita

Please Feed Kevin | Albamonte

Para leer la versión en español de este artículo, hacé clic acá. Have you ever had fried ricotta balls? I hadn't either. I didn't even know that such a thing ex...

Please Feed Kevin | Gambrinus

Have you ever tried a Suprema Maryland? That Buenos Aires idiosyncratic show of faux decadence made of breaded and (hopefully) fried chicken breast, more bread...

Please Feed Kevin | Ulúa

Cecina is a thinly sliced meat marinated in warm lard and dried underneath the pounding dessert sun typically associated with the town of Yecapixtla in the Sou...

Moveable Feasts | 06.06.2019

Moveable Feasts is a weekly agenda in which our food writer Tamx Rivas gives us the low-down on this week’s food fairs, workshops, and pop-ups in Buenos Aires....

Please Feed Kevin | Donnet

The first time I went to Donnet, a tight dining room carved out of an old chicken shop stuffed wall-to-wall with cook Manuela Donnet's personal knick-knacks, fu...
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